Lindsay Hall BSc, PhD
Institute of Food Research
Dr Lindsay Hall is the Microbiome Research Leader at the Institute of Food Research, UK. She has a BSc (Hons) in Microbiology from the University of Glasgow, a PhD in Microbiology and Immunology from the University of Cambridge (Sanger Institute), was a postdoctoral fellow at University College Cork, Ireland and a Senior Lecturer at the University of East Anglia, UK. Lindsay is a Wellcome Trust Investigator and her research team studies early life gut microbiota-host interactions with a particular focus on Bifidobacterium.